Irish Omlette

Connacht Gold Low-Fat Butter is a unique low-fat spreadable butter, with only 19 calories per serving. It is made only with cream and skim milk protein and contains no vegetable oils

Ingredients

1 tbl Connacht Gold Low-Fat Butter
1 tbl mashed potato
1 tbl chives
4 eggs (beaten)
Seasoning

Directions

Separate the eggs and beat the yolks. Add them to the mashed potato, mix thoroughly and then add the lemon juice, chives, and salt & pepper. Melt the butter in a pan. Whisk the egg whites until stiff and stir them into the potato mixture. Cook the mixture until golden and then run under the broiler to finish and puff it up. Serve immediately.